Contact Ki Recipe
Write to us about a recipe question, a mistake you spotted, feedback on a dish you cooked, or a partnership idea. Every message is read, and we usually reply within a few business days.
Send Us a Message
Use the form below and include the name of the recipe (or a link to the page) if your message is about a specific dish. That helps us find the right page quickly. Your name, email address and message are used only to reply to you.
Send us a message
Amara Singh:
Kenji Tanaka:
Margaret Sullivan:
Marcus Williams:
email:
What You Can Write to Us About
- Recipe questions: a step that is unclear, a timing or temperature you want to double-check, or a substitution you are considering.
- Corrections: a quantity, time or instruction that looks wrong, or a broken link or display problem on a page.
- Feedback: what worked in your kitchen, what you would change, or which dishes you would like to see more of.
- Partnerships: collaboration or advertising proposals. Please include a short description of your idea and who you are.
For quick questions about a single dish, you can also leave a comment on the recipe page itself, where other readers can see the answer.
Frequently Asked Questions
Can I change the ingredients in a recipe?
Often, yes. Many recipes include substitution suggestions, and the Healthy, Baking, Dinner and Breakfast sections all follow the same approach. In baking, swaps can change texture and rising, so make one change at a time. If you are unsure, send us the recipe name and the swap you have in mind.
How accurate are the nutrition figures?
Nutrition information is an estimate and varies with brands, portion sizes and substitutions. Treat it as a rough guide, not medical or dietary advice. If you manage a health condition or follow a strict diet, check the numbers against your own ingredients.
How do I know when a dish is cooked safely?
Follow the times and temperatures in the recipe, but verify doneness with a food thermometer, especially for chicken, ground meat and other poultry or meat dishes. Ovens and stovetops differ, so use your own judgement and check allergens on every ingredient label.
I found a mistake in a recipe. How do I report it?
Use the form above and tell us the recipe name, the step or ingredient in question, and what you expected instead. We will review it and update the recipe where needed.
Can I share or reuse your recipes and photos?
You are welcome to link to any recipe. Please do not republish full recipes or images on other sites without permission. If you would like to quote or reuse something, contact us first. Details are in our Terms of use.
What happens to the information I send?
The name, email address and message you submit are used only to answer you. For details on logs, cookies, ads and visit statistics, read our Privacy Policy.
Who writes the recipes?
Recipes are published under four author profiles, each with a focus area: weeknight dinners, healthy meals, baking and desserts, and breakfast and pantry cooking. You can learn more on the About Us page.